I.O.Shen Mastergrade Knives from Cookmate Kitchen Shop

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I.O.Shen Mastergrade Knives
The unique construction of I.O.Shen knives gives them a cutting edge that is second to none. The centre layer is made from Rockwell 62° stainless steel, which is extremely hard & brittle.

The harder the steel, the longer the knife will keep it’s immaculate cutting edge. Protecting the centre layer are softer outer layers.

This exceptional combination of steel is why top chefs around the country now use I.O.Shen knives exclusively.

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If you have a question please do not hesitate to contact us on:
01432 275013

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270mm / 10½" Chefs Knife
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Our Price: £57.95

240mm / 9½" Chefs Knife
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Our Price: £49.95

210mm / 8¼" Chefs Knife
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Our Price: £44.95

165mm / 6½" Chefs Knife
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Our Price: £37.95

Sahm Khom Slicer - 160mm / 6¼"
Fine preparation knife specialising in the slicing of delicate raw meat and vegetables. Enlarge image / more info...

Our Price: £37.95

Oriental Slicer 170mm / 6¾"
Oriental Slicer - multi purpose slicer with a ‘rock chop’ action ideal for herb preparation, a pointed end to the blade to imitate a chefs knife and a broad blade to protect fingers. In Chinese food preparation, the broad blade is used to transfer food from the chopping board to the wok. Enlarge image / more info...

Our Price: £44.95

Boning / Filleting Knife 170mm / 6¾"
Dual purpose knife ideal for boning meat joints, filleting fish and other operations where a thin sharp blade is necessary. Enlarge image / more info...

Our Price: £37.95

Sashimi Knife 270mm / 10½"
Sashimi Knife - specialist knife with a bevel on one edge only. Favoured by oriental chefs for precise, thin slicing of very delicate food stuffs such as raw fish (perfect for slicing smoked salmon). Enlarge image / more info...

Our Price: £57.95

I.O.Shen Chefs Knife Roll
Extremely tough black canvas construction; pockets for nine knives; double velcro fasteners; I.O.SHEN logo embroidered in silver.

Our Price: £12.95